Based on a 2,000 calorie dietSee full nutrition
Sooo yum. I've made 3 batches of this for 3 different dinners over the past week and I'm still craving it. First couple of times made as is, but 3rd time had run out of farro so used whole gra...
I made this just for myself, so i decided to half the recipe. I replaced the couscous with Barley, just because that's what i had on hand. My grocery store didn't have yellow squash so i used zu...
INcredible recipe! Just had to double the dressing. Would definetely make again. Mother tested, kid approved.
Excellent mixture of textures. I did add more olive oil and lemon juice for flavor.
This is awesome! It does make a lot - perfect for main dish but if you're planning to serve as a side, it will stretch further.