Steak Marinade Extraordinaire

Steak Marinade Extraordinaire

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bstewart0571 0

"I have been making this marinade for years. Everybody raves over how flavorful the steak always tastes. You can adjust vinegar and chili sauce to taste. Amazing!"
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10 m servings 66 cals
Serving size has been adjusted!

Original recipe yields 16 servings



  • Calories:
  • 66 kcal
  • 3%
  • Fat:
  • 6.8 g
  • 10%
  • Carbs:
  • 1.4g
  • < 1%
  • Protein:
  • 0.3 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 458 mg
  • 18%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Ready In

  1. Combine olive oil, vinegar, soy sauce, Worcestershire sauce, garlic, onion flakes, Sriracha sauce, and steak seasoning in a resealable bag.


  • Cook's Note:
  • Put 2 steaks of any kind in the resealable bag and marinate for about 2 hours in the refrigerator before cooking. For best results, marinate in the refrigerator overnight.
  • Editor's Note:
  • The nutrition data for this recipe includes the full amount of the marinade ingredients. The actual amount of the marinade consumed will vary.



Simply AWSOME!!! I let sit in fridge for a hour before I put this great recipe to the test, I'm a fan :). Thank you

This was a nice marinade. It hasn't become my go-to steak marinade (which earns 5 stars), but we liked it and I'd make it again if I couldn't make our go to (Northwest Steakhouse Steak Marinade...

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