Artichoke and Salmon Salad

Artichoke and Salmon Salad

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stephanie 3

"This creamy and tangy salad is delicious a dip for crackers or crudites! Great for low-carb diets!"
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10 m servings 111 cals
Serving size has been adjusted!

Original recipe yields 6 servings



  • Calories:
  • 111 kcal
  • 6%
  • Fat:
  • 7.5 g
  • 12%
  • Carbs:
  • 6g
  • 2%
  • Protein:
  • 5.9 g
  • 12%
  • Cholesterol:
  • 26 mg
  • 9%
  • Sodium:
  • 422 mg
  • 17%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.




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I sampled this recipe for the Virtual Reality event No 7. I used cilantro instead of parsley and missed adding the Greek seasoning to the recipe. I enjoyed this dip with my favourite corn chips...

I couldn't find a pouch of salmon in my area of Canada so purchased a small portion of lightly smoked salmon. Increased the Greek seasoning slightly as well as the lemon juice and mixed the sa...

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