Based on a 2,000 calorie dietSee full nutrition
This is the only way I have made kale so far and liked it. I followed direction closely but not exact. Just used regular oil. Anyway as long as you don't change it too much you can't go wrong wi...
I was out of wine vinegar so used balsamic and substituted grapeseed oil and butter with coconut oil and it was great!
Used olive oil instead of grapeseed oil, and balsamic vinegar instead of wine vinegar. Worked out fine!
Made it two days in a row!! Had a (HUGE) bunch of kale left over from a Salad-in-aJar party so was looking for some great recipes--this one more than fit the bill. Thanks!
A friend gave me kale and onions from her garden so I thought this recipe would be a great fit. I used button mushrooms since that's what I had on hand. Really nice taste and it made the house...
I LOVE this recipe! Thanks for making kale something I truly enjoy eating!
Great to serve over pasta! I also have added either chicken or flank steak ...to make it a full meal
I made this recipe with baby kale and coconut oil instead of grapeseed since I didn't have any, and just realized I omitted the nutmeg. My husband loved it and asked for more and he has never a...