Potato Soup with Ham

Potato Soup with Ham

2
combatbootmom 0

"Easy slow cooker potato soup with ham. Perfect for a wintry day and makes the house smell delicious. Serve with buttered toast and follow with warm apple pie."
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Ingredients

8 h 20 m servings 218 cals
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Original recipe yields 8 servings

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Nutrition

  • Calories:
  • 218 kcal
  • 11%
  • Fat:
  • 9.3 g
  • 14%
  • Carbs:
  • 26.4g
  • 9%
  • Protein:
  • 8.2 g
  • 16%
  • Cholesterol:
  • 27 mg
  • 9%
  • Sodium:
  • 342 mg
  • 14%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Combine potatoes, ham, leek, celery, carrots, butter, garlic powder, dill, and bay leaf in a slow cooker; season with salt and pepper. Pour chicken broth over the mixture.
  2. Cook on Low for 8 hours.

Footnotes

  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.

Reviews

2

Delicious! Even better the second day (as is the way with most soups). I did, however, add a can of cream of celery soup to it to make it look creamier. Excellent recipe.

Thanks for this great recipe! It was easy and very tasty! I omitted the butter and added more vegies and ham. Had discovered frozen/cut up leeks at Trader Joe's which makes using this veg much m...