Original recipe yields 6 servings
Based on a 2,000 calorie dietSee full nutrition
Pepper lovers dream! Made exactly as specified in recipe and video. Don't be afraid of the pepper and be sure to use the balsamic vinegar in the sauce. They are the perfect blend of spicy and sa...
This turned out much better than I expected. Very tender. Used the gravy over white rice, also very good.
I am not a good cook but my husband said that this steak was delicious. It was easy to prepare. Thank you, thank you, thank you. Sunday
Thank you very much for the recipe it is wonderful I rally like it so much . It is going to be a dinner for my family. We use to be together on sunday for dinner so I think I will be like a ch...
incredibly easy to make, and amazingly good. I mixed the ground pepper in oil before spreading it onto the meat
I am in Florida and when I asked around almost every place from Sams club to my local butcher said they had never sold a tri-tip, not shocked as it is a west coast thing I grew up with a long ti...
I followed this roast beef and gravy recipe to a T, and they turned out amazing! I did however use a different cut of roast beef. It was so tender, very flavorful, so juicy and just so delicious...
Loved it. I have ALWAYS grilled Tri-Tip. Decided to try...I Followed the Recipe it was Great! May be too Peppery for some...will do it again!
Wonderful! Didn't have all the ingredients, so I used minced garlic and some Peppered-Up House Seasoning to make a paste and added extra crushed peppercorns. Followed the instructions from ther...