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Avocado Aioli

Avocado Aioli

Avocados from Mexico

"Used as a dressing, drizzle or dipping sauce, this creamy garlic sauce with avocado is easy and versatile."
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Ingredients

servings 47 cals
Serving size has been adjusted!
Original recipe yields 8 servings

Nutrition

  • Calories:
  • 47 kcal
  • 2%
  • Fat:
  • 3.7 g
  • 6%
  • Carbs:
  • 2.9g
  • < 1%
  • Protein:
  • 1.4 g
  • 3%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 151 mg
  • 6%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Reviews

Read all reviews 18
  1. 20 Ratings

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Most helpful positive review

I used 1tbsp of fresh cilantro instead of basil, as we both love cilantro. Used a little less garlic. Was AMAZING on fish tacos!!!

Most helpful critical review

I thought this was okay. I would reduce the garlic and salt by half. Both were very overpowering. As it is so salty, I am going to use it in a wrap or sandwich with fresh grilled chicken or othe...

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I thought this was okay. I would reduce the garlic and salt by half. Both were very overpowering. As it is so salty, I am going to use it in a wrap or sandwich with fresh grilled chicken or othe...

I used 1tbsp of fresh cilantro instead of basil, as we both love cilantro. Used a little less garlic. Was AMAZING on fish tacos!!!

Oh. My. Word! I could have eaten the entire recipe of this aioli! What would that be......376 calories plus the mini sweet peppers? I could make a meal out on this! I had a partial bag of pepper...

I love Aioli and serve it often with pork roasts as well as beef roast and prime rib. A nice change up from horseradish. Using Avocado instead of mayonnaise is wonderful on so many levels. I am ...

Added some diced tomatoes. It's is great on triscuits. :)

Very good! I ate it on toast for breakfast. I used a little less garlic. This is going into the rotation. Thank you!

So... easy to make. Didn't measure the garlic carefully so a little strong. Will know to use less the next time. Will be making it again. Great to use on a sandwich, as a dip, over a salad, ...

Usually do not like avacado. But this recipe is good and can see myself using it in place of mayo for sandwich spread.

I made it to the recipe and it was not special. Added a tsp or so of Caravelle Sweet Chili Sauce. Awesome.now I have to make more!