Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
Outstanding, simply outstanding! This recipe is the reason that Chef John is the first person I've added to my "chefs I follow". I've made it 4 times now in less than 3 weeks. I'm not a dessert ...
This is the best recipe for chocolate Mousse I have found! It so rich, and simple to make. I did not add as much pepper as it said though. Would rate it ten stars if I could! :) Thumbs up for Ch...
Delicious! And OH, SO EASY! Very elegant and romantic dessert. I'd make it again. Used a dark chocolate candy bar with 77 Percent Cocoa. Also, added a couple of teaspoons of powdered sugar to st...
This recipe is delicious and very easy. My husband loves mint so I used half dark chocolate and half mint dark chocolate. Turned out really nice. Will certainly do this one again.
Very good and pretty easy to make. I did think the amount/portions were a bit off. I doubled it and if I did really want to serve 8 people, I don't think there would have been quite enough mouss...
Love it! I'm a huge fan of dark chocolate and this recipe is fantastic. This was my first attempt at making mousse and I found the video and instructions easy to follow. The mousse held up well ...
I made it with Andes mints. Making this was more time consuming than I was used to but the results were fantastic. Jack and Marie loved it! It really does only make 4 dessert cups, though.
I've made this a few times now and it is delicious!!! I even subbed dark mint chocolate for half the chocolate and that was great too! I will be making this more in the future.