Original recipe yields 10 servings
Based on a 2,000 calorie dietSee full nutrition
Not a big hit with Hubs who thought there was too much going on, especially too much bacon. I, however, enjoyed this, tho' I omitted the salt and the paprika (didn't want to turn the egg sal...
Really good! Husband wanted egg salad for dinner but I was wanting something a bit more filling and this really hit the spot. I used turkey bacon because thats what I had.
Awesome recipe, great bold flavors. Be careful of watering down those flavors with the celery though. When making the recipe, I found we we had no celery. I loved that bold flavor (without the ...
Delicious! Did not add in the extra Salt as I used minced salami instead of bacon and it was salty enough. I also did not add in the Worcestershire sauce or the dill as I thought it would be too...
Made this for lunches this week. I did leave out the pickle relish as we are not fans, but kept everything else the same. I liked that it doesn't get watery after a couple of days, but it does...
Great recipe for Egg Salad! It is simple to make and I substituted Hormel Bacon Bits for the bacon. I will definitely have this as my Go To recipe moving forward.