Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
So delicious. As our family is trying to get away from processed foods, I did use homemade alfredo sauce rather than a jar. (The recipe was from this site also, and didn't add much to the prep t...
I made this exactly like the recipe states and it was good. I was really quick and easy.
This is a total winner in my house! I did substitute the alfredo sauce with a lower fat alfredo and it was absolutely amazing! I'm thinking of adding broccoli to the dish next time. This dish ac...
I added a 1/2 cup of white wine and 3 garlic cloves (chopped), and a tablespoon of pesto just for added zip. Wonderful! (Be sure to cook the chicken until browned.)