Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
This was absolutely wonderful for a Valentine's dinner with my DH. I did not change a thing. The flavors melded perfectly with main star of the dish, the scallops. This is a keeper.
Fun to make and delicious to eat. Instead of lemon zest, I added a couple dashes of lemoncello to the sauce (from the glass that I was sipping, of course!) Magnificent!! Will definitely make...
My husband loved this, he wants it again real soon! This would be a real nice Valentine's Day Dish. Thanks Chef John for another great recipe!