Cinnamon Dolce Latte Syrup

Cinnamon Dolce Latte Syrup

Made  times
House of Aqua 983

"This homemade cinnamon dolce syrup is rich and delicious. Use this to make a latte or add to apple juice or cider for the perfect fall drink!"
I Made it Rate it Share Print
Added to shopping list. Go to shopping list.


1 h 15 m servings 108 cals
Serving size has been adjusted!

Original recipe yields 8 servings



  • Calories:
  • 108 kcal
  • 5%
  • Fat:
  • 0 g
  • < 1%
  • Carbs:
  • 26.9g
  • 9%
  • Protein:
  • 0 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 7 mg
  • < 1%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.


  • Prep

  • Cook

  • Ready In

  1. Place a saucepan over medium-high heat; add water, brown sugar, and white sugar. Whisk until sugar dissolves, 3 to 5 minutes. Whisk cinnamon into sugar mixture until incorporated. Continue whisking mixture until just before boiling and syrup-consistency, 3 to 5 more minutes. Remove saucepan from heat and stir in vanilla extract.
  2. Cool syrup completely, at least 1 hour. Pour syrup into a glass container and seal; store in refrigerator for up to 10 days.



Use this to make a homemade cinnamon dolce latte or your own homemade caramel apple spice drink by adding 2-3 tablespoons to a cup of apple juice or apple cider. You can top the drink with whipp...

If you're a cinnamon junkie like me, you'll find this intoxicating! I add this syrup to my morning coffee and over vanilla ice cream. Delicious and so easy to make! Be sure to use a good qual...

I make bottles of this at a time! The only change I make is I add hazelnut extract too. I use it for everything! Goes really well in a homemade Starbucks cinnamon roll FRAP. :)

I'm not sure why more people aren't making this! It's fantastic to add to coffee in the morning. I found the link on Pinterest and I'm sure glad I did. Happy to have found your recipe House o...

From around the web