Slow Cooker Turkey and Dumplings

Slow Cooker Turkey and Dumplings

Diana 12

"Great for that leftover turkey. Creamy comfort food on a cold day."
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4 h 10 m servings 449 cals
Serving size has been adjusted!

Original recipe yields 4 servings



  • Calories:
  • 449 kcal
  • 22%
  • Fat:
  • 22.4 g
  • 34%
  • Carbs:
  • 38.2g
  • 12%
  • Protein:
  • 23.3 g
  • 47%
  • Cholesterol:
  • 70 mg
  • 23%
  • Sodium:
  • 1961 mg
  • 78%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Cook

  • Ready In

  1. Mix cream of chicken soup, chicken broth, turkey, potatoes, carrots, onion, butter, garlic powder, and poultry seasoning together in a slow cooker.
  2. Cook on High for 3 hours; stir. Arrange biscuits atop turkey mixture and cook until biscuits are cooked through, about 1 more hour.


  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.



This was easy and Delicious.

Easy to make and my husband and kids love it!


Just made this and my family loved it!

Very good recipe. I tossed in green onion in to give it a wider color range. Even my 4 year really enjoyed it.

Just made this tonight and my boyfriend loved it... Super easy .

Simple and good. I did the "and more" -- used 2 c turkey, 2 c potatoes, 1 c carrots and added 1 c celery. Cooked on low for 7 hours and turned up to high for last hour when I added biscuits.

This was super easy and delicious. I left out the poultry seasoning as I didn't have any and added fresh garlic instead of the powder. Way better than eating left over turkey sandwiches after ...

easy, easy, very good!