Thanksgiving Leftover Pizza

Thanksgiving Leftover Pizza

coldstar37

"Using gravy as a sauce, this pizza is a one-stop shop for using all T-day leftovers. There are any number of topping combinations you can make depending on what your favorite leftovers are (stuffing, veggies, sweet potato casserole, etc., can also be used). Leftover cranberry sauce or spinach dip make a great dip for the crust as well!"
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Ingredients

40 m servings 512 cals
Serving size has been adjusted!
Original recipe yields 6 servings

Nutrition

  • Calories:
  • 512 kcal
  • 26%
  • Fat:
  • 18.2 g
  • 28%
  • Carbs:
  • 51g
  • 16%
  • Protein:
  • 32.5 g
  • 65%
  • Cholesterol:
  • 61 mg
  • 20%
  • Sodium:
  • 1305 mg
  • 52%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Preheat oven to 450 degrees F (230 degrees C). Grease or flour a pizza pan.
  2. Roll dough onto the prepared pizza pan.
  3. Heat 1 1/2 tablespoons olive oil in a skillet over medium-low heat; cook and stir mushrooms and garlic until mushrooms are tender, 5 to 10 minutes.
  4. Spread gravy over pizza dough; top with mushroom mixture, turkey, and spoonfuls of mashed potatoes. Sprinkle mozzarella cheese and parsley over pizza.
  5. Whisk remaining 1/2 tablespoon olive oil with garlic powder and garlic salt; brush over pizza crust.
  6. Bake in the preheated oven until dough is cooked and cheese is melted, 12 to 15 minutes. Cool slightly before serving, 3 to 5 minutes.

Reviews

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Surprisingly good! The mashed potatoes and gravy combo add a great creaminess to the pizza toppings. As a garlic lover, I might try this with garlic mashed potatoes next time to amp it up, but, ...

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