Original recipe yields 75 servings
Based on a 2,000 calorie dietSee full nutrition
This recipe was so delicious and smooth! The longer it sits, the better the flavor. Who the heck can let it sit though? Cheers!
I cut the sugar in half and it was still too sweet. I will consider adding less sugar next time. Overall great fall drink!
Cut back on white sugar to 1 cup and brown sugar to 1/4 cup. Still sweet but not too sweet. Makes it good to drink.