Based on a 2,000 calorie dietSee full nutrition
You either like/love B Spouts or you don't. I am a Huge fan! I sautéed them with sliced onions and finished with balsamic vinegar glaze. OMGosh! Great recipe Kyle!! HAPPY THANKSGIVING:)
My husband doesn't like brussel sprouts but he absoultely loved these.
This was good and glad I tried it. Followed the recipe except for Step 2. I just browned the Brussels sprouts and garlic in the oven instead of sauteing them on top of the stove. Thanks Kyle!
Really good. Added some fresh parmesan at the end and it worked well. Love this because it is so easy, no special ingredients and is an amazing way to get kids to eat vegetables...our girls lo...
Our whole family loved this recipe! Even my 12 and 10 year old.
I skipped the butter and vinegar and added a bit of brown sugar. Instead of doing these on the stove I put them in the oven. Turned out pretty good
This recipe was delicious! The only modification I made was to add about 1/2 cup of chopped onion. I never cared for Brussels sprouts before, but this will be a regular dish now.