Original recipe yields 6 servings
Based on a 2,000 calorie dietSee full nutrition
Made it exactly as recipe stated except I put actual celery in with the onion and carrots and left out the celery seed. Delicious. Great heated up the next day too.
I thought too easy to be so good!! Had some when it was done and heated it up later and it was better.
Mmm mmm. Awesome recipe! I used yukon gold potatoes and only had a red onion. I also used fresh parsley not dried and followed the notes of the submitter and subbed 2 cups shredded colby jack fo...
Love this recipe. Easy to cook and personalize. I used precooked bacon and added some garlic. Yummy!
Creamy soup and very easy, used red potatoes and did not bother to peel them. Also used celery (lightly sautéed it with onion in a little butter) before adding broth and potatoes.
Very good. Made exactly as it says and we really enjoyed it. The carrots add a different flavor to it and give a different spin on traditional tasting potato soup.
Delish! I used this as a Base! I thought the measurments were Perfect! I did tweak to my own personal taste! I used polish smoked sausage instead of bacon due to the fact thats what I had on han...
Thank you for this recipe. I went to a restaurant and had a similar soup, inspiring me to look for a good recipe. I added broccoli for colour, and ended up creating a soup that easily beats th...