Good and Easy Sloppy Joes

Good and Easy Sloppy Joes

 Made  times
Karen 0

"I used this recipe a great deal because it was so easy and good. It originally came from my grandma's 1950s recipe collection."
Saved
Save
I Made it Rate it Share Print
Added to shopping list. Go to shopping list.

Ingredients

20 m servings 163 cals
Serving size has been adjusted!

Original recipe yields 6 servings

Adjust

Nutrition

  • Calories:
  • 163 kcal
  • 8%
  • Fat:
  • 9.3 g
  • 14%
  • Carbs:
  • 6g
  • 2%
  • Protein:
  • 13.1 g
  • 26%
  • Cholesterol:
  • 47 mg
  • 16%
  • Sodium:
  • 175 mg
  • 7%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 7 to 10 minutes; drain and discard grease. Return skillet and beef to stove and reduce heat to medium-low.
  2. Stir chili sauce, mustard, brown sugar, and vinegar into the ground beef; simmer until the sauce thickens, 5 to 10 minutes.

Footnotes

  • Cook's Note:
  • If desired, you can also saute 1/4 cup diced onions and 1/4 cup diced green peppers until tender before adding the ground beef.

Reviews

12
  1. 13 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

I made this it was so good I did not add mustard but I did brown sliced onion to put on top of bun before adding sloppy joes for those who do not like onions.

Most helpful critical review

too much mustard. not even sure it belongs in this recipe. probably won't make it again

Most helpful
Most positive
Least positive
Newest

I made this it was so good I did not add mustard but I did brown sliced onion to put on top of bun before adding sloppy joes for those who do not like onions.

I love this it tasted like manwich but it home made from what I had in my kitchen I just had to buy the chilie sauce and the hamburger

I had a different kind of chili sauce and turned out very spicy so I have to try this over again with a different chili sauce.But other than that it was tasty!

excellent recipe...in addition to the onions ,pepper, mixed in 1/4 cup fine chopped celery

too much mustard. not even sure it belongs in this recipe. probably won't make it again

Very good can't believe I used to get this stuff out of a can. Also if you don't have everything just mix like half bbq sauce and ketchup with the ground beef. Very good as well

I love this recipe.I did have to change some things to lower the sugar(diabetic). I used half chili sauce and half Heinz reduced sugar ketchup,1 tsp. Splenda brown sugar blend and1 tsp regular...

made this using ground turkey breast. added garlic powder amd pepper while cooking the turkey. turned out great!

I made this for our family reunion and received loads of raves. I did, however, omit the mustard and vinegar, but added diced roasted red peppers. Yummy!!!!!!

Other stories that may interest you