Original recipe yields 6 servings
Based on a 2,000 calorie dietSee full nutrition
This turned out really great. I made it for my room mate and myself and we both really liked it. I made a couple changes though. I added 1/2 Lb of spicy Italian sausage, a bay leaf, and some dic...
Well done, Chef John... this recipe was so unique from the usual spaghetti sauce I've done. I wasn't sure about milk in the ingredients but wow, the end result was 5 star yum! Everyone raved and...
My family loved this recipe! My teenage nephew even said it was "incredible" (and we all know how hard they are to please). Will make a again!