Caramel Cookie Crunch Chex® Mix

Caramel Cookie Crunch Chex® Mix

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"Whip up an easy, yummy mix that reminds you of caramel corn. Make it for a Chex exchange, a holiday gift or keep it for yourself."
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15 m servings 107 cals
Serving size has been adjusted!

Original recipe yields 12 servings



  • Calories:
  • 107 kcal
  • 5%
  • Fat:
  • 3 g
  • 5%
  • Carbs:
  • 19.7g
  • 6%
  • Protein:
  • 1.3 g
  • 3%
  • Cholesterol:
  • 4 mg
  • 1%
  • Sodium:
  • 126 mg
  • 5%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.


  • Prep

  • Ready In

  1. In large microwaveable bowl, measure cereals and popcorn. Line cookie sheet with waxed paper or foil.
  2. In 2-cup microwavable measuring cup, microwave butter on High 30 seconds, or until melted. Stir in brown sugar, syrup and condensed milk. Microwave on High 30 seconds or until mixture is boiling; stir and pour over cereal-popcorn mixture.
  3. Microwave on High 3 minutes, stirring every minute. Spread on waxed paper. Cool 5 minutes. Store in airtight container.