Margherita® Pepperoni Antipasto Lettuce Wraps

Margherita® Pepperoni Antipasto Lettuce Wraps

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"Put an Italian spin on this traditional Asian dish with bibb lettuce filled with fresh antipasto made from Margherita® Pepperoni, artichoke hearts, roasted red peppers, capers and your favorite Italian cheese."
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20 m servings 113 cals
Serving size has been adjusted!

Original recipe yields 6 servings



  • Calories:
  • 113 kcal
  • 6%
  • Fat:
  • 8.1 g
  • 12%
  • Carbs:
  • 5.3g
  • 2%
  • Protein:
  • 6.1 g
  • 12%
  • Cholesterol:
  • 16 mg
  • 5%
  • Sodium:
  • 536 mg
  • 21%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.


  • Prep

  • Ready In

  1. Combine all ingredients except lettuce in a medium bowl; mix well. (Mixture may be prepared up to 4 hours before serving. Cover and refrigerate.)
  2. Just before serving, spoon antipasto mixture into lettuce leaves; roll up. Or, arrange lettuce leaves on a serving platter with the bowl of antipasto mixture and let guests make their own wraps.


  • *Packaged Margherita(R) Sliced Pepperoni may be substituted.



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