Original recipe yields 6 servings
Based on a 2,000 calorie dietSee full nutrition
This is a good basic recipe with lots of room to make it your own. I use red, green, and yellow peppers and I mix mozzarella throughout the dish, rather than just on the top. A great recipe to b...
Contadina Garden Vegetable Pasta Bake Haiku: "Wouldn't mind more vegg. So I added zucchini! No mushrooms for me!" Didn't have mushrooms, so I replaced w/ zucchini; hey, they're growing in my gar...
We enjoyed this! I used hot italian sausage (because I already had it) and ground it up. My husband didn't love the carrots, but overall said it was good. I loved all the veggies in this! I ...