Original recipe yields 10 servings
Based on a 2,000 calorie dietSee full nutrition
This is a great base recipe for any chia jam you might want to make! I used strawberries and rhubarb! Oh my goodness, it turned out so well!
Love this! I made these adjustments per what I had available; agave instead of honey and costco's frozen "nature's 3 berries" and their frozen strawberries. Came out great!
We made this yesterday and my kids went through the entire batch. We're making more tonight!
I blended cooked fruit with vita mix and added white sugar. Turned out great! Next up: blue grapes from ontario...I think it'll taste like concord grape jam.
Great recipe. To much honey for my taste though. Will add a tad less next time.
Very good alternative to regular jam; no pectin and uses way less sugar. Definitely a healthier jam.