Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
It was okay. Definitely not amazing. Mine wasn't done in 45 mins or even 50 mins. I ended up turning up the heat to 400 and cooking it another 15 mins for it to be bubbling. There was a grease i...
I made several changes to the recipe to add more flavor... I precooked the flesh kale, add sweet dill pepper and sautéed the pepper and onions before adding them to the dish... I also topped wi...
This wasn't too bad! I think if you added sun dried tomatoes and served it over rice or chicken it would be much better. We served it over breaded chicken and it was pretty good! I only give ...
Super easy. I had vegetarian guests and served this as a side. All the guests not just the vegetarians raved about it.