Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
Quick and easy yet so flavorful. What a great change of pace for chicken.
This has been a staple for my boys growing up. You can also use chicken cut "nugget" size. I often served over rice. A healthy substitute is using plain greek yoghurt in place of the sour cream....
A little different from our usual chicken dishes, and flavorful, I thought it was very good but my husband just thought it was ok. I cut the chicken breast into half, pounded them to a uniform ...
This will now be a staple in our kitchen. I will have to keep white wine on hand, not my favorite, but it is very well worth it. Yummy way to make chicken!