Original recipe yields 6 servings
Based on a 2,000 calorie dietSee full nutrition
Loved this and my kids really thought it was rice! I was concerned, originally, that the rice would not "steam" just by putting it in a skillet, after shredding. But, much to my amazement, it ...
Delicious and filling! I felt super energized by all the veggies, not stuffed like you feel from a whole lot of carby rice. The cauliflower base could work for all types of flavors: Asian, Mexic...
It was wonderful we really enjoyed it and was a nice change of pace for the paleo diet
Other than using chopped regular tomato instead of cherry, followed recipe exactly. It is delicious! My new "go to" when we get cauliflower in the CSA box.
Super easy. I like to use it just as I would use any other rice dish. Helps with those carb cravings!