Halloween JIGGLERS Hands

Halloween JIGGLERS Hands

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"Trace little hands to use as patterns for these Halloween JELL-O treats that you can float in punch or serve as snacks."
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3 h 10 m servings 120 cals
Serving size has been adjusted!

Original recipe yields 8 servings



  • Calories:
  • 120 kcal
  • 6%
  • Fat:
  • 0 g
  • 0%
  • Carbs:
  • 28.5g
  • 9%
  • Protein:
  • 2.5 g
  • 5%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 149 mg
  • 6%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.


  • Prep

  • Ready In

  1. Add boiling water to combined gelatin in large bowl, stir 3 min. until completely dissolved. Pour into 13x9-inch pan. Refrigerate 3 hours or until firm.
  2. Trace outline of hand on piece of paper. Cut out pattern; place on top of gelatin. Cut around pattern with sharp knife, making sure to cut all the way through gelatin to bottom of pan. Repeat with remaining gelatin.
  3. Dip bottom of pan in warm water 15 sec. Carefully remove hand cutouts from pan. Use as a garnish for your favorite Halloween punch or place on individual serving plates. Cut out any remaining gelatin with Halloween cookie cutters. Serve with the JIGGLERS Hands.


  • For children under 6 years of age, cut JIGGLERS into small bite-size pieces. Children should always be seated and supervised while eating. For more information, visit www.KraftKidsSafe.com.
  • Family Fun:
  • Let the kids use their hands as patterns for this dessert.
  • Substitute:
  • Substitute boiling apple juice for the boiling water.



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