Original recipe yields 48 servings
Based on a 2,000 calorie dietSee full nutrition
This recipe isn't a brownie. It's not even a brownie cake. It's a cake. I followed the recipe to a T. Do not understand why the butter had to be partially frozen at all because when the ingredie...
I thought these were okay. The description is right about them being "fluffy." I like a cake-like brownie, but these are definitely more like a very soft cake. Only changes I made were making 1/...