Kielbasa Onion Soup

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ltlchkn2 0

"A delicious soup with onion, carrots, and kielbasa. You can add any ingredients you want and it will still be delicious enough for the husband and kids to enjoy."
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Ingredients

1 h 15 m servings 443 cals
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Original recipe yields 5 servings

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Nutrition

  • Calories:
  • 443 kcal
  • 22%
  • Fat:
  • 28.6 g
  • 44%
  • Carbs:
  • 31.6g
  • 10%
  • Protein:
  • 15.9 g
  • 32%
  • Cholesterol:
  • 60 mg
  • 20%
  • Sodium:
  • 1742 mg
  • 70%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Heat oil in a large pot over medium heat. Cook and stir sausage, onion, and garlic in hot oil until onion is slightly softened and browned, about 10 minutes.
  2. Stir vegetable broth, stewed tomatoes, carrots, tomato sauce, water, and seasoning blend into sausage mixture; bring to a boil, reduce heat to low, and simmer for 30 minutes. Add bow-tie pasta and continue simmering until pasta is cooked through yet firm to the bite, about 12 minutes.

Reviews

1

I thought this was good. I followed the directions exactly, just using 1/2 package of turkey kielbasa, I had leftover, and half the amount of carrots as it was what I had. It is filling and has ...