Original recipe yields 24 servings
Based on a 2,000 calorie dietSee full nutrition
Perhaps it was the cream of tartar, the nonfat dry milk powder or both that caused me not to care for these much. The texture was different from any other biscuit I've tried or made (somewhat d...
These were yummy! DS made them all by himself and they turned out light and fluffy. We did scale the recipe to six and got eight biscuits (used a regular mouth Mason ring for a cutter). Easy eno...