Sweet Smothered Pork Chops

Sweet Smothered Pork Chops

17
sasharene 0

"I put together this recipe on a whim, and it has since become a family favorite."
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Ingredients

55 m servings 739 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 739 kcal
  • 37%
  • Fat:
  • 53.7 g
  • 83%
  • Carbs:
  • 25.7g
  • 8%
  • Protein:
  • 44.3 g
  • 89%
  • Cholesterol:
  • 127 mg
  • 42%
  • Sodium:
  • 1093 mg
  • 44%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C). Lightly coat the inside of a baking dish with butter or butter substitute.
  2. Arrange pork chops in the prepared baking dish; season with salt and pepper. Spread mayonnaise over the tops of each pork chop with a spatula. Sprinkle panko bread crumbs over the mayonnaise. Drizzle honey over the bread crumbs. Season each chop with rosemary.
  3. Bake pork chops in the preheated oven until no longer pink in the center, about 45 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Reviews

17
  1. 20 Ratings

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Most helpful positive review

Tasty. The only thing that we didn't like was the layer of mayo just sort of sat there with the layer of breadcrumbs on top of it, and the honey globbed into a crispy bit of honey/breadcrumb bi...

Most helpful critical review

I didn't care for it and either did my family...sorry

Tasty. The only thing that we didn't like was the layer of mayo just sort of sat there with the layer of breadcrumbs on top of it, and the honey globbed into a crispy bit of honey/breadcrumb bi...

My boyfriend just told me we're never making pork chops another way again! We were a little skeptical of the ingredients, but everything worked so well together- plus it was so easy to prepare! ...

These were mosit and love the hint of sweet here and there while eating them. Super easy to make. Will do again. Everyone enjoyed them.

We loved this. I did make some changes. Just spread enough mayonnaise to give a light coating to the chops. Then instead of just using panko crumbs, I did a 50/50 mix of Ritz crackers and panko....

yum a licious will be making again simple and quick

I loved this recipe! I've been searching for a new pork chop recipe and this recipe is the winner!!!

I made this recipe with no onions and extra cheese and it's definitely the best homemade Mac and cheese recipe on the web I've tried. Definitely will keep and use the recipe many more times in t...

My husband has decreed that I can never use any other pork chop recipe but this one. Just go easy on the breadcrumbs.

Seemed weird at first with the mayo and honey, but actually turned out really great! My in-laws loved it! As well as my kids