Crunchy Brunch Wrap

Crunchy Brunch Wrap

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Amanda531 0

"This is totally packable for a lunchbox, and gives a little variety to the pb and j. I've taken these as hand-held breakfast foods for my staff and volunteers at events, as well as taken them to a bridal party brunch. They worked out great as we all got our hair and makeup done."
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Ingredients

10 m servings 320 cals
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Original recipe yields 8 servings

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Nutrition

  • Calories:
  • 320 kcal
  • 16%
  • Fat:
  • 6.4 g
  • 10%
  • Carbs:
  • 67.3g
  • 22%
  • Protein:
  • 10.5 g
  • 21%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 343 mg
  • 14%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Directions

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  1. Spread 1 tablespoon peanut butter onto each tortilla. Place 1 banana in the center of each tortilla; drizzle honey over each banana. Sprinkle about 2 tablespoons cereal over peanut butter and banana. Fold ends of each tortilla over the 2 ends of each banana and roll tortilla around banana. Cut in half or serve whole.

Reviews

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My 1st experience with peanut butter and banana. Loved it! Quick and easy to make. Will be making this again!

The girls loved this for a change for lunch today! Very easy to make, healthy and super tasty...a keeper~YUM! Thanks for sharing. :)

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