Easy Sesame Dressing

Easy Sesame Dressing

6
uno13 0

"Perfect sesame dressing for Chinese chicken salad. Add a splash of hot sauce if you like it spicy."
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Ingredients

10 m servings 141 cals
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Original recipe yields 12 servings

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Nutrition

  • Calories:
  • 141 kcal
  • 7%
  • Fat:
  • 13.9 g
  • 21%
  • Carbs:
  • 4.6g
  • 1%
  • Protein:
  • 0.3 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 256 mg
  • 10%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Reviews

6
  1. 7 Ratings

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Most helpful positive review

I did change this recipe a bit, but I'm giving this a good review because the base is good. I didn't have any sesame oil on hand so I blended some sesame seeds in olive oil and used that. I also...

Most helpful critical review

The dressing was very easy to make, but tasted horrible. I couldn't taste anything but oil. I tried using ground mustard to help to keep the oil from seperating from the rest of the ingredients,...

I did change this recipe a bit, but I'm giving this a good review because the base is good. I didn't have any sesame oil on hand so I blended some sesame seeds in olive oil and used that. I also...

This doesn't emulsify, and I thought it was a bit on the oily side. If I were to make again, I'd cut back on the olive oil. The flavor is good, the dressing just separates too easily.

Next time I will try less oil and honey instead of sugar.

The dressing was very easy to make, but tasted horrible. I couldn't taste anything but oil. I tried using ground mustard to help to keep the oil from seperating from the rest of the ingredients,...

This recipe was really good and I didn't find that it did not emulsify, but before I even saw the reviews, my first thought was honey, not sugar. I don't use sugar very often, but always have h...

It definitely has way too much olive oil. I only put in 6 tablespoons of olive oil and I still thought it was too oily. I do love sesame dressing so I'll try this again. Next time I'll only use ...