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Slow Cooker German Potato Salad

Slow Cooker German Potato Salad

dramamath

"I tried this recipe for some friends who had requested my German potato salad. I didn't have time to make in on the spot so I gathered my ingredients and put it in a slow cooker. They loved it!"
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Ingredients

5 h 15 m servings 246 cals
Serving size has been adjusted!
Original recipe yields 8 servings

Nutrition

  • Calories:
  • 246 kcal
  • 12%
  • Fat:
  • 15.7 g
  • 24%
  • Carbs:
  • 22.8g
  • 7%
  • Protein:
  • 4.4 g
  • 9%
  • Cholesterol:
  • 5 mg
  • 2%
  • Sodium:
  • 125 mg
  • 5%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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Footnotes

  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.

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Reviews

Read all reviews 12
  1. 12 Ratings

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Most helpful positive review

First, I wasn't sure why there was so much oil (equal to the vinegar?), but that is one thing that I cut back. If I were to make again, I'd try it with no oil and replace it with more vinegar a...

Most helpful critical review

Very vinegary but otherwise bland. I would not make as directed again.

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First, I wasn't sure why there was so much oil (equal to the vinegar?), but that is one thing that I cut back. If I were to make again, I'd try it with no oil and replace it with more vinegar a...

I liked it, but only after I doctored it a bit. More vinegar than oil. Added a good bit of Dijon mustard. Added bacon to the cooker and reserved some as a garnish. Five hours on low was barely e...

Great hit. Used red potatoes and added extra garlic and salt. Everyone wanted the recipe!

Easy ... made this for group 9 women, yes I said 9 , and we all enjoyed it. Will definetly use again. it's a keeper

This is a love-it-or-hate it kind of dish. My girlfriend didn't care for this, even though I omitted the celery for her benefit. I've never been a fan of vinegar, but this recipe has me reevalu...

Very vinegary but otherwise bland. I would not make as directed again.

Five Stars because this recipe tastes just like how hot German potato salad should taste. I only spent the time it took to cut veggies and potatoes... maybe fifteen minutes since I was multitas...

I made this for Christmas dinner. I omitted the onions ( my husband doesn't like them) added 6 oz of cream cheese and about 3 Tbsp dried ranch dip. What a creamy side dish! Everyone loved it!...

I used small red potatoes but did not cook well in the crockpot so I transferred out of the bag into a pyrex dish and placed it in the oven for 1 hour at 350 degrees. Too much of a vinegar tast...

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