Original recipe yields 24 servings
Based on a 2,000 calorie dietSee full nutrition
I liked the taste of this muffins, however I must say I did some changes after reading the reviews. First I reduced the milk to 1 cup and no water at all, then I added 3/4 cup of flour instead ...
This certainly didn't turn out how I hoped. I might have done something wrong, but they turned out hard and bitter. I was disappointed with the results. As others have said, the muffins never...
These muffins are delicious! I stuck with 1c almond milk and no water and increased the honey to 1/2 cup. Doesn't make 24 full muffins, probably because of the liquid reduction, might be better ...
I follow the recipe exactly and they turn out 1) bitter and no sweetness at all 2) the cupcakes were not slightly firm even with long cooking time (I left them 45 min they didn't rose)
I think there is too much pumpkin in this recipe. It came out really dense and did not raise at all and I even added more baking powder. If you look at the pumpkin & milk vs flour (quinoa & wh...