Garlic Herb Feta Cheese Mashed Potatoes

Garlic Herb Feta Cheese Mashed Potatoes

6
Occasional Cooker 78

"Mediterranean-inspired garlic, herbs, and feta cheese add a unique and delicious flair to this favorite side dish."
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Ingredients

35 m servings 246 cals
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Original recipe yields 6 servings

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Nutrition

  • Calories:
  • 246 kcal
  • 12%
  • Fat:
  • 8.5 g
  • 13%
  • Carbs:
  • 36.4g
  • 12%
  • Protein:
  • 7.4 g
  • 15%
  • Cholesterol:
  • 29 mg
  • 10%
  • Sodium:
  • 257 mg
  • 10%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and return potatoes to the pot.
  2. Mash potatoes with a potato masher until smooth. Stir in milk, feta cheese, butter, garlic, oregano, and rosemary. Season with salt and pepper.

Reviews

6
  1. 6 Ratings

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Most helpful positive review

Fabulous!! The oregano, rosemary and feta all came together and had a wonderful flavor profile. I did add my garlic cloves to the boiling water with my potatoes so we would have a little milde...

Most helpful critical review

These are okay, but a little bland. They might be better in the slow cooker.

These are okay, but a little bland. They might be better in the slow cooker.

Fabulous!! The oregano, rosemary and feta all came together and had a wonderful flavor profile. I did add my garlic cloves to the boiling water with my potatoes so we would have a little milde...

Family loved these potatoes. The only tweak I did was using my masher mashed in the milk, butter, garlic, oregano and rosemary. Once smooth stirred in the feta cheese. We are a family of 4 an...

So delicious. I used this with a ground chicken recipe to make mini shepherds pies and it was awesome!!

Very good. Will be something I will make often. Thanks for sharing!

quick, easy, and delish