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Tor-Tunas

Tor-Tunas

bizycooker

"A super fun and easy way to serve the usual tuna fish. Just wrap in a tortilla! My kids have been loving these for years, as I did when I was a kid. Awesome for lunch boxes, just wrap in plastic wrap or foil. The kids love calling them 'Tor-tunas'!"
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Ingredients

10 m servings 317 cals
Serving size has been adjusted!
Original recipe yields 4 servings

Nutrition

  • Calories:
  • 317 kcal
  • 16%
  • Fat:
  • 12.3 g
  • 19%
  • Carbs:
  • 30.2g
  • 10%
  • Protein:
  • 20.6 g
  • 41%
  • Cholesterol:
  • 23 mg
  • 8%
  • Sodium:
  • 455 mg
  • 18%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Ready In

  1. Mix tuna, mayonnaise, pickle relish, onion, celery, lemon juice, and garlic salt together in a bowl. Lay 1 lettuce leaf on each tortilla. Spoon tuna mixture in a line across the middle of each tortilla. Fold opposing edges of the tortilla to overlap the filling. Roll 1 of the opposing edges around the filling in a burrito-style.

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Reviews

Read all reviews 11
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Delicious! A great, simple recipe for basic tuna salad- just wrapped in a tortilla. I used albacore tuna and added a little black pepper and mustard. Great lunch!

Great recipe!!! For fun (and because of a lack of some ingredients), I replaced the celery with chopped apple, added 1 tsp. chopped banana peppers, substituted the mayo with thousand island dres...

Quick, easy and delicious! Family loved it

Everyone enjoyed this. I did a Greek variety and added chopped tomatoes, sliced olives and feta cheese, which was a huge hit! I also fried my tortillas in a few tablespoons of vegetable oil, w...

Another delicious way to prepare my tortillas. Fast and easy perfect for summer days and on-the-go.

These were amazing!!! Thanks for sharing, Sandy

This is just how I make my tuna salad now. I never put them in tortillas, but it's a great recipe.

This was a good and easy recipe, ideal for hot summer days. My kids loved it!

Yummmmmmm! This recipe is so good! Perfect lunch!

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