Almond Strawberry Chia Seed Pudding

Almond Strawberry Chia Seed Pudding

12
lucky 2

"This is a very quick pudding recipe with chia seeds. No cooking, no fuss, my kind of recipe in the summer. I add strawberry puree, raspberry puree, etc., depending on the availability of fresh fruit."
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Ingredients

4 h 10 m servings 209 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 209 kcal
  • 10%
  • Fat:
  • 6.3 g
  • 10%
  • Carbs:
  • 37.2g
  • 12%
  • Protein:
  • 3.7 g
  • 7%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 85 mg
  • 3%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Ready In

  1. Puree almond milk and strawberries in a blender until smooth; pour into a bowl. Stir chia seeds, honey, and vanilla extract into the strawberry puree.
  2. Cover bowl with plastic wrap and refrigerate until set, about 4 hours.

Reviews

12
  1. 13 Ratings

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Most helpful positive review

I really enjoyed this and the versatility to experiment with different fruit and extract combos. I pureed the milk and strawberries first, then added in the rest of the ingredients and gave the ...

Most helpful critical review

This is easy to make, but not as flavorful as I would have liked. I added a whole bunch of extra sliced strawberries on top and pecans, and that kicked it up a notch. Maybe I am just used to mor...

I really enjoyed this and the versatility to experiment with different fruit and extract combos. I pureed the milk and strawberries first, then added in the rest of the ingredients and gave the ...

Perfect! Very easy. Would not change a thing. Although, an alternative preparation I have done is to use 1 c almond milk, and 1 c vanilla Greek yogurt. Great either way. My daughter loves t...

Some might call this dessert, but I call it breakfast with my probiotics and any fruit handy and fresh. Excellent!

This is delicious! I even made it completely wrong (Just blended everything) and I ate half of it before I put in in the fridge.

This is an easy, delicious way to enjoy chia seeds. I let mine sit overnight, covered in the fridge and it gets even thicker this way. But it will never be the exact consistency of pudding. It h...

Interesting. Easy to make. I used a one lb bag of frozen strawberries. This one is a keeper.

This is easy to make, but not as flavorful as I would have liked. I added a whole bunch of extra sliced strawberries on top and pecans, and that kicked it up a notch. Maybe I am just used to mor...

Have been making chia pudding for some time now and I liked the idea of adding the puréed fruit for a nice change. I didn't add the honey or vanilla because I used the sweetened vanilla almond m...

Followed recipe exactly. Very good