Pizza Drop Biscuits

Pizza Drop Biscuits

Brian E

"Blend delicious cheese drop biscuits with some pizza ingredients, and presto! Simple biscuits that kids and adults will love!"
Saved
Save
I Made It Rate it Share Print
Added to shopping list. Go to shopping list.

Ingredients

30 m servings 151 cals
Serving size has been adjusted!
Original recipe yields 18 servings

Nutrition

  • Calories:
  • 151 kcal
  • 8%
  • Fat:
  • 7.5 g
  • 12%
  • Carbs:
  • 17.1g
  • 6%
  • Protein:
  • 3.7 g
  • 7%
  • Cholesterol:
  • 13 mg
  • 4%
  • Sodium:
  • 252 mg
  • 10%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

or

Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)



May we suggest

ADVERTISEMENT

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 450 degrees F (230 degrees C). Lightly grease a baking sheet.
  2. Mix flour, baking powder, 3/4 teaspoon garlic powder, salt, and white pepper together in a bowl.
  3. Cut shortening into flour mixture with a knife or pastry blender until the mixture is slightly lumpy. Stir milk, Cheddar cheese, and pepperoni into flour mixture until well blended. Drop 2-inch balls onto the prepared baking sheet.
  4. Bake in the preheated oven until golden, 12 to 15 minutes.
  5. Stir butter and remaining 1/2 teaspoon garlic powder together in a small bowl; brush onto biscuits.

Footnotes

  • Cook's Note:
  • Substitute 1/2 cup browned sausage instead of pepperoni if you like.

Reviews

Read all reviews 2
Most helpful
Most positive
Least positive
Newest

These were okay but seemed bland. I don't think there's enough cheese or pepperoni in them. I accidentally used all the garlic powder inside the biscuits but that didn't even help boost the fl...

it was really good but I put in more cheese

Other stories that may interest you