Original recipe yields 10 servings
Based on a 2,000 calorie dietSee full nutrition
Used my homemade pickled jalapeños and garnished with additional peppers and black olives. Really good side dish for a Mexican meal or most meals, actually. Watch it once it goes into the oven...
Tasty but this turned out more like dip than a real side dish. I used whipped cream cheese as I didn't have the block type. I only had canned mild green Hatch chiles so that is what went in. I c...