Original recipe yields 1 servings
Based on a 2,000 calorie dietSee full nutrition
Wow - feta cheese and scrambled eggs together! This made for a light yet filling breakfast with a tasty combination of flavors. I did sautee the spinach along with a little onion and garlic then...
This recipe is sooooo easy AND flavorful. I decide to sauté the fresh spinach and cherry tomatoes before cooking the egg whites. However, next time, my husband wants me to try it without the sau...
Excellent flavor!! I used Athenos tomato & basil feta cheese for a bit more flavor.
I used 2 eggs instead of whites, roma tomatoes instead of cherry, and queso fresco instead of feta. i also topped it with salsa verde because again, Latino. I'm very happy with the end result, w...
I made this today for breakfast. It was delicious! I added som arugula with the spinach and had it with turkey bacon. This will be one of my breakfast staples from now on!
I normally wouldn't consider taking the yolks out of an omelette, but after making eggnog I had lots of whites to use. This turned out to be very good, with the flavorful fillings. I used butter...