Based on a 2,000 calorie dietSee full nutrition
Wow - feta cheese and scrambled eggs together! This made for a light yet filling breakfast with a tasty combination of flavors. I did sautee the spinach along with a little onion and garlic then...
This recipe is sooooo easy AND flavorful. I decide to sauté the fresh spinach and cherry tomatoes before cooking the egg whites. However, next time, my husband wants me to try it without the sau...
Excellent flavor!! I used Athenos tomato & basil feta cheese for a bit more flavor.
I normally wouldn't consider taking the yolks out of an omelette, but after making eggnog I had lots of whites to use. This turned out to be very good, with the flavorful fillings. I used butter...
It was an awesome omelette! I used whole eggs. I also cooked the tomatoes and spinach and added a red pepper to the mix. Definitely will make it again! My husband loved it too!
This was really good! I cooked the spinach and tomatoes with some cooking spray on a frying pan for a minute and then added it to the egg omelet. The feta cheese adds a lot of delicious flavor!
Really nice easy recipe. Make sure you use a non-stick pan and also add in a little basil into the mix kicks up a flavor.