KRAFT RECIPE MAKERS Beefy Burrito

KRAFT RECIPE MAKERS Beefy Burrito

"Beefy, cheesy burritos in a savory sauce are ready to serve in just minutes."
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Ingredients

20 m servings 558 cals
Serving size has been adjusted!
Original recipe yields 6 servings

Nutrition

  • Calories:
  • 558 kcal
  • 28%
  • Fat:
  • 28 g
  • 43%
  • Carbs:
  • 50.4g
  • 16%
  • Protein:
  • 26.6 g
  • 53%
  • Cholesterol:
  • 69 mg
  • 23%
  • Sodium:
  • 1154 mg
  • 46%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Ready In

  1. Brown meat in skillet; drain. Add Simmer Sauce, corn and beans; cook 5 min. or until heated through, stirring occasionally.
  2. Spoon onto tortillas; top with Salsa, avocado and cheese.
  3. Fold in opposite sides of each tortilla, then roll up burrito style.

Footnotes

  • Tips:
  • Prepare using boneless steak strips or uncooked cleaned shrimp.
  • Add finely chopped lettuce, if desired.

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