Napa Valley Chicken Salad

Napa Valley Chicken Salad

"Put a zesty new twist on your summertime salads by adding Hidden Valley® Original Ranch® Dressing to chicken, pasta, potato salad and more"
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2 h 35 m servings 342 cals
Serving size has been adjusted!
Original recipe yields 4 servings


  • Calories:
  • 342 kcal
  • 17%
  • Fat:
  • 27.1 g
  • 42%
  • Carbs:
  • 12.6g
  • 4%
  • Protein:
  • 13.2 g
  • 26%
  • Cholesterol:
  • 38 mg
  • 13%
  • Sodium:
  • 341 mg
  • 14%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Ready In

  1. In a small bowl, combine the dressing and mustard and stir until well blended.
  2. In a large bowl, combine the chicken, grapes, celery, pecans and green onion. Add the dressing to the salad and toss until evenly coated. Chill covered for two hours before serving.


  • *Recipe only gluten free when made with all gluten free ingredients. Read labels of all packaged ingredients to determine whether they contain gluten.


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