Apricot Glazed Pork

Apricot Glazed Pork


"Hidden Valley® The Original Ranch® Dressing gives this sweet and savory pork recipe a new twist."
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50 m servings 582 cals
Serving size has been adjusted!

Original recipe yields 4 servings



  • Calories:
  • 582 kcal
  • 29%
  • Fat:
  • 20.6 g
  • 32%
  • Carbs:
  • 61.5g
  • 20%
  • Protein:
  • 38.8 g
  • 78%
  • Cholesterol:
  • 110 mg
  • 37%
  • Sodium:
  • 244 mg
  • 10%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 350 degrees F. Combine dressing mix with the bread crumbs. Coat each pork slice with the crumb mixture. Place in a baking dish and cover evenly with the preserves. Bake approximately 25-35 minutes, or until thoroughly cooked.