Original recipe yields 2 servings
Based on a 2,000 calorie dietSee full nutrition
My husband and I loved this recipe. THe only reason it doesn't get 5 stars is because it took a bit longer than 30 minutes - the pluots didn't want to cook down into a "thick sauce" - I ended u...
If you are a fan of tart and savory, this one is for you. While the pork was great, no one in the family cared for the tart sauce that came from our sweet sweet fruit. Bummer, so sorry. It wasn'...