Avocado and Corn Salsa

Avocado and Corn Salsa

Irish916

"This is a super easy and very fresh summer salsa using avocado, corn, red pepper, shallots, cilantro, and lime juice."
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Ingredients

15 m servings 225 cals
Serving size has been adjusted!
Original recipe yields 6 servings

Nutrition

  • Calories:
  • 225 kcal
  • 11%
  • Fat:
  • 15.3 g
  • 24%
  • Carbs:
  • 23.9g
  • 8%
  • Protein:
  • 4.2 g
  • 8%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 177 mg
  • 7%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Reviews

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Made this to use on top of chicken burrito bowls. This was so delicious that we ended up eating this by itself when we were done with dinner. It was amazing and quick and easy to make.

This was delicious, I made it for 8 - added an extra half of avocado, more pepper and used red onion vs. shallot. Was amazing, big hit!!

Perfect! Make it, you will love it!

Yes! This is excellent and fresh-tasting and so yummy. I made this for my kids, so omitted the spicy pepper. I'll make this a lot during the summer to wrap in a tortilla with some pinto beans, e...

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