Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
I will be the first to say this was the perfect pie crust for a awesome pumpkin pie this thanksgiving! I LOVE this completely healthy pie crust and its definitely my new go-to recipe for my futu...
I don't use shortening so I used butter. This was good in that nobody said, "What is different?" But it isn't the best pie crust out there.