Original recipe yields 16 servings
Based on a 2,000 calorie dietSee full nutrition
Just made it today & it was excellent! Did a few of my own variations on it, butt y'all can make it like is,definitely deliciousrecipe. I put my finished product pic in the photo box & hoping it...
I added mushrooms and would try olives. I replaced the Italian seasoning with summer savory and parsley. My mistake: to avoid a soggy crust, I pre-baked it until it had a drier surface, as I usu...