HERDEZ® Chipotle Dark Chocolate Cake with Chocolate Drizzle

HERDEZ® Chipotle Dark Chocolate Cake with Chocolate Drizzle

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"This deliciously moist chocolate cake with a little coffee has a hint of spice!"
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55 m servings 479 cals
Serving size has been adjusted!

Original recipe yields 12 servings



  • Calories:
  • 479 kcal
  • 24%
  • Fat:
  • 23.4 g
  • 36%
  • Carbs:
  • 68.9g
  • 22%
  • Protein:
  • 5.4 g
  • 11%
  • Cholesterol:
  • 46 mg
  • 15%
  • Sodium:
  • 451 mg
  • 18%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.


  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly spray a Bundt pan with non-stick cooking spray.
  2. Sift together flour, baking soda, baking powder, and cocoa in a large bowl. Set aside.
  3. Mix together sugar, oil, eggs, and chipotle sauce in a separate bowl.
  4. Dissolve instant coffee in hot (not boiling) water. Stir into egg mixture.
  5. Pour the wet ingredients into the dry ingredients; mix just until moistened. Pour batter into prepared Bundt pan.
  6. Bake in preheated oven until a toothpick inserted in the middle of cake comes out clean, 30 to 35 minutes. Let cake cool in pan before inverting onto a serving plate.
  7. To make glaze, combine chocolate morsels, butter, and corn syrup in microwave safe bowl. Microwave on high for 1 minute; stir. Continue microwaving on high in 30 second increments, stirring afterwards each time.
  8. To serve, slice cake and top with chocolate drizzle.


  • Adjust chipotle sauce as needed for heat. If not using the full cup of chipotle sauce, fill the rest of the measuring cup with milk.


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Tried this cake along with another cake for my sons birthday. I wasn't sure how it would go over and when I told people what kind of cake it was they looked at me funny :) But all the adults enj...

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